FOOD

Delicious Nutella And Chocolate Chips Twists Make The Perfect Family Dessert

by Paul Morris
Paul is a proud Southerner who enjoys long walks in the woods, sweet tea, and watching movies. He’s also an expert pastry chef and will share his rhubarb-berry pie recipe with just about anyone who asks. He loves America and playing with animals of all kinds. When he isn't writing about the things he loves most, you can find him in the great outdoors!

Just about everyone loves a good old-fashioned chocolate treat. But what’s even better than buying a candy bar at the local Food Lion? Making something all by yourself of course!

The best thing about this adorable recipe is that it’s incredibly easy to do! While it looks like an impressive and difficult design, by the end of this you’ll be amazed at how delicious it is and how little time it took to make. But don’t let your guests know that!

The prep time and cook time combined is less than 20 minutes, so even though these twists look incredible, you can make a whole batch of them for whatever occasion in a snap!

All you need to do is lay one of the sheets of pastry down and spread the Nutella all over. Then drop all of the chocolate chips before laying the second pastry on top of it all.

Then slice thin, even strips of the dough. Nine seems to be the magic number, but whatever works for you!

Twist the strips several times before brushing with the beaten egg.

After that, these beautiful creations are ready to eat. Let everyone think you worked for hours in the kitchen for this amazing recipe!

And please SHARE this recipe with all of your sweet-toothed friends and family!

Cook: 10 min
Prep: 10 min
Serves: 9
Ingredients
  • 2 sheets of frozen puff pastries, thawed
  • 3 Tbsps. of Nutella
  • 1 healthy handful of chocolate chips
  • 1 beaten egg
  • You also might want to get another handful of chocolate chips to munch on while cooking!
Instructions
  • All you need to do is lay one of the sheets of pastry down and spread the Nutella all over.
  • Then drop all of the chocolate chips before laying the second pastry on top of it all.
  • Then slice thin, even strips of the dough. Nine seems to be the magic number, but whatever works for you!
  • Twist the strips several times before brushing with the beaten egg.
  • Bake at 400F for 10 minutes and eat while still warm!
Watch the video below if you want to make a delicious tasty treat! And please SHARE these cute desserts if you have a sweet tooth!
Nutella and Chocolate Chips Twists 10 minutes 10 minutes 20 minutes Serves 9 //www.littlethings.com/app/uploads/2016/09/14585783_10154019549111243_261501969_o-850x416.jpg 2 sheets of frozen puff pastries, thawed 3 Tbsps. of Nutella 1 healthy handful of chocolate chips 1 beaten egg You also might want to get another handful of chocolate chips to munch on while cooking! All you need to do is lay one of the sheets of pastry down and spread the Nutella all over. Then drop all of the chocolate chips before laying the second pastry on top of it all. Then slice thin, even strips of the dough. Nine seems to be the magic number, but whatever works for you! Twist the strips several times before brushing with the beaten egg. Bake at 400F for 10 minutes and eat while still warm!

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