Make Bacon Cheeseburger Muffins For The Most Delicious Side Dish Ever

by Angel Chang
Angel is a writer on the Original Content team at LittleThings. Check out her articles about crucial tips on female and doggie health. She loves to take long walks, volunteer with kids, try new food, browse through burger recipes, and code in her spare time. Feel free to let her know what you'd like to see her write up next.

Are you as excited about holiday food as I am?

Well, you’re in luck — because boy, do we have the most scrumptious lineup of Christmas recipes here at LittleThings!

Below is a twist on one of the most classic American specialties: the bacon cheeseburger. Except here, we put the trusty muffin tin to good use!

Of course, you can use your muffin tin for countless other mouthwatering recipes — or even for DIY crafts, like this muffin tin turned Advent calendar.

But first, feast your eyes on the cheesy masterpiece below…


  • Bacon
  • Onion, finely chopped
  • 1 lb. ground beef
  • Ketchup
  • Barbecue sauce
  • 4 oz. cream cheese
  • 1 egg
  • Biscuit dough
  • Shredded cheese


  1. Cook bacon, onions, and ground beef in a sauté pan. Drain excess fat.
  2. Add ketchup and barbecue sauce to beef mixture.
  3. Add cream cheese, and mix well.
  4. Let beef mixture cool, and mix in egg.
  5. Place dough into a muffin tin, and fill first with shredded cheese.
  6. Scoop beef on top of cheese, and seal the dough.
  7. Bake in oven for 13 minutes at 350 °F.
  8. Plate, and enjoy!

Watch the video tutorial below to see how easily these muffins can be made!

Just look at how ooey-gooey delicious these burger muffins look! I can practically smell them from here...

Bacon cheeseburger muffins recipe
Heeral Chhibber For LittleThings

To see how to make these incredible little muffins, be sure to watch the video below.

Please SHARE if you love a good cheeseburger!

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